{"product_id":"breaking-bread-1","title":"Breaking Bread","description":"\u003cb\u003e\u003cb\u003eNearly 70 renowned New England writers gather round the table to talk food and how it sustains us—mind, body, and soul\u003c\/b\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eA collection of essays by top literary talents and food writers, \u003ci\u003eBreaking Bread\u003c\/i\u003e celebrates local foods, family, and community, while exploring how what’s on our plates engages with what’s off: grief, pleasure, love, ethics, race, and class.\u003cbr\u003e\u003cbr\u003eHere, you’ll find Lily King on chocolate chip cookies, Richard Russo on beans, Jennifer Finney Boylan on homemade pizza, Susan Minot on the non-food food of her youth, and Richard Ford on why food doesn’t much interest him. Nancy Harmon Jenkins talks scallops, and Sandy Oliver the pleasures of being a locavore. Other essays address a beloved childhood food from Iran, the horror of starving in a prison camp, the urge to bake pot brownies for an ill friend, and the pleasure of buying a prized chocolate egg for a child.\u003cbr\u003e\u003cbr\u003eProfits from this collection will benefit Blue Angel, a nonprofit combating food insecurity by delivering healthy food from local farmers to those in need.","brand":"MediaPlace","offers":[{"title":"Default Title","offer_id":57321253241214,"sku":"NW9780807010860","price":23.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1379\/1261\/files\/9780807010860.jpg?v=1778508444","url":"https:\/\/mediaplace.com\/en-eu\/products\/breaking-bread-1","provider":"MediaPlace","version":"1.0","type":"link"}