{"product_id":"practical-cookery-for-the-level-2-profe","title":"Practical Cookery For The Level 2 Profe","description":"\u003cp\u003e\u003cb\u003eMaster culinary skills and prepare for assessment with the book which professional chefs have relied on for over 50 years to match the qualification and support their training and careers.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eWith 460 recipes covering both classic dishes and the latest methods used in real, Michelin-starred kitchens, this book is structured exactly around the units and requirements of the Level 2 Professional Cookery Diploma (VRQ) to make perfecting culinary techniques, meeting the qualification requirements and preparing for assessments easier than ever before.\u003cbr\u003e- Break down key techniques with 50 step-by-step photo sequences\u003cbr\u003e- Hone your presentation skills with photos of each recipe\u003cbr\u003e- Test your understanding with questions at the end of each unit\u003cbr\u003e- Prepare for assignments, written tests and synoptic assessments with the new assessment section\u003cbr\u003e- Access professional demonstration videos with links throughout the book\u003c\/p\u003e","brand":"MediaPlace","offers":[{"title":"Default Title","offer_id":57320351334782,"sku":"NW9781398385375","price":49.95,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1379\/1261\/files\/9781398385375.jpg?v=1779177913","url":"https:\/\/mediaplace.com\/en-eu\/products\/practical-cookery-for-the-level-2-profe","provider":"MediaPlace","version":"1.0","type":"link"}