{"product_id":"sea-salt","title":"Sea Salt","description":"\u003cb\u003e‘This beautiful book, written collectively by a whole family about their shared passion and business, celebrates the irreplaceable savoury edge of salt – in its flakiest most appetising form. And the recipes are irresistible too.’ – HUGH FEARNLEY-WHITTINGSTALL\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003e\u003cb\u003eAfter 20 years of making award-winning \u003c\/b\u003eHalen Mon \u003cb\u003esea salt, the Lea-Wilson family have put together a collection of recipes on how to showcase this often misunderstood and misused ingredient.\u003c\/b\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e Learning to \u003cb\u003eseason properly\u003c\/b\u003e is what \u003cb\u003eseparates a good cook from a great one\u003c\/b\u003e. It isn’t a simple case of how much is added but also when these crystals are used: at the beginning of meal prep to \u003cb\u003ehelp sunny tomatoes sing\u003c\/b\u003e; coating your meat just before cooking to help the salty char form and the\u003cb\u003e meat stay juicy\u003c\/b\u003e; or right at the very end, \u003cb\u003escattered over a chocolate torte to make it all the more chocolate-y.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eBrine, cure\u003c\/b\u003e and \u003cb\u003epickle \u003c\/b\u003eyour way through this book, learning to use salt in new ways to \u003cb\u003emake everyday food more vibrant and flavourful. \u003c\/b\u003eFrom a sophisticated fennel and almond lasagne to toasted milk cookies, delicate salt marsh lamb to juicy black pepper brined corn, this book brings \u003cb\u003enew techniques and a breath of fresh inspiration\u003c\/b\u003e to your plate.\u003cbr\u003e\u003cbr\u003e With every bit as much attention paid to \u003cb\u003evegetables\u003c\/b\u003e and \u003cb\u003esweet dishes,\u003c\/b\u003e as well as \u003cb\u003emeat\u003c\/b\u003e and \u003cb\u003efish\u003c\/b\u003e, and \u003cb\u003ebeautiful photography\u003c\/b\u003e shot on location on the \u003cb\u003ewild island of Anglesey\u003c\/b\u003e throughout, this book \u003cb\u003ecelebrates the most important ingredient in your kitchen.\u003c\/b\u003e","brand":"MediaPlace","offers":[{"title":"Default Title","offer_id":57314131476862,"sku":"NW9780711265745","price":22.95,"currency_code":"EUR","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1379\/1261\/files\/9780711265745.jpg?v=1778593492","url":"https:\/\/mediaplace.com\/en-eu\/products\/sea-salt","provider":"MediaPlace","version":"1.0","type":"link"}