{"product_id":"artisan-bread-from-your-bread-machine","title":"Artisan Bread From Your Bread Machine","description":"\u003cp\u003e\u003cb\u003eLet professional baker Manuel Monade show you how to use your bread machine to produce awesome breads you can be proud of.\u003c\/b\u003e\u003c\/p\u003e\u003cp\u003eA bread machine will make only the bread you enable it to make; sub-standard ingredients and quick, over-yeasted fermentation can only ever produce a less than exceptional loaf. But if you use your bread machine differently, respecting the basic principles of artisan baking -- understanding fermentation; the need to knead; the importance of proving; shaping; and how to get the best bake for a perfect loaf  then your bread machine will deliver fantastic results.\u003c\/p\u003e\u003cp\u003eRecipes include a basic pain de mie for a sandwich loaf; granary; ciabatta; blue-cheese-and-hazelnut bread; sourdough; pumpernickel; and spelt.\u003c\/p\u003e","brand":"MediaPlace","offers":[{"title":"Default Title","offer_id":57305826394494,"sku":"NW9781786751386","price":12.47,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1379\/1261\/files\/9781786751386.jpg?v=1778521141","url":"https:\/\/mediaplace.com\/products\/artisan-bread-from-your-bread-machine","provider":"MediaPlace","version":"1.0","type":"link"}