{"product_id":"complete-cookbook-for-young-scientists","title":"Complete Cookbook For Young Scientists","description":"\u003cb\u003eAmerica''s Test Kitchen Kids brings delicious science to your kitchen! Over 75 kid-tested, kid-approved recipes and experiments teach young chefs about the fun and fascinating science of food. This is the fourth book in the \u003ci\u003eNew York Times\u003c\/i\u003e bestselling cookbook series for Young Chefs.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eWhy do some cheeses melt better than others? Why does popcorn \"pop\"? How does gelatin work? Answer these questions (and wow your friends and family!) by cooking the best-ever skillet pizza, easy chocolate popcorn, and galactic mirror cake... and more! Plus, fun science experiments to do in your home kitchen. With \u003ci\u003eThe Complete Cookbook for Young Scientists\u003c\/i\u003e, emerging scientists and young chefs will feel confident in the kitchen, proud of their accomplishments, and learn the basics of food science along the way.","brand":"MediaPlace","offers":[{"title":"Default Title","offer_id":57314422686078,"sku":"NW9781948703666","price":15.28,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1379\/1261\/files\/9781948703666.jpg?v=1778694054","url":"https:\/\/mediaplace.com\/products\/complete-cookbook-for-young-scientists","provider":"MediaPlace","version":"1.0","type":"link"}