{"product_id":"gails-artisan-bakery-cookbook","title":"Gails Artisan Bakery Cookbook","description":"\u003cp\u003e\u003cb\u003e\u003ci\u003eWith mouth-watering photography and over 100 delicious recipes, the team behind GAIL''s will take you through the basics of breadmaking and then take you on to preparing a whole cornucopia of sweet and savoury tasty treats and flavourful meals.\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003cbr\u003e''An amazingly helpful fail proof book'' -- ***** Reader review\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e''If you love baking, you need this in your life!'' -- ***** Reader review\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e''Packed with delicious recipes to make over and over again'' -- ***** Reader review\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e''Worth every penny - joyful!'' -- ***** Reader review\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003cbr\u003e***************************************************************************************\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003ci\u003e\"Good bread begins with just four honest ingredients: flour, water, salt and yeast. Nothing could be simpler and yet nothing is more gratifying.\" -- GAIL''s\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eSince opening the first \u003cb\u003eGAIL''s\u003c\/b\u003e in 2005, the team behind the UK''s most inviting artisan bakery has been on a mission to bring \u003cb\u003ehigh-quality, handmade bread and delicious vibrant food\u003c\/b\u003e to local communities. In this, their first, stunning cookbook, GAIL''s take us through the day with \u003cb\u003einventive, fresh recipes\u003c\/b\u003e.\u003cbr\u003e\u003cbr\u003eStarting with \u003cb\u003ethe essential how-tos of mixing, kneading and shaping loaves\u003c\/b\u003e before going on to offer over \u003cb\u003e100 varied savoury and sweet recipes\u003c\/b\u003e, GAIL''s will encourage you to try your hand at \u003cb\u003ea basic foolproof bloomer\u003c\/b\u003e, bake \u003cb\u003ea satisfying sourdough\u003c\/b\u003e, create morning \u003cb\u003emuffins and pastries\u003c\/b\u003e, \u003cb\u003ebold salads\u003c\/b\u003e, \u003cb\u003eflavoursome pies\u003c\/b\u003e, \u003cb\u003eappetizing tarts and sandwiches\u003c\/b\u003e, \u003cb\u003eeasy afternoon biscuits and cakes\u003c\/b\u003e, and finally cook \u003cb\u003edelicious savoury meals and desserts for supper\u003c\/b\u003e.\u003cbr\u003e\u003cbr\u003eSimply divided into \u003cb\u003eBaker''s Essentials\u003c\/b\u003e, \u003cb\u003eBread\u003c\/b\u003e, \u003cb\u003eBreakfast\u003c\/b\u003e, \u003cb\u003eLunch\u003c\/b\u003e, \u003cb\u003eTea\u003c\/b\u003e and \u003cb\u003eSupper\u003c\/b\u003e, the GAIL''s Cookbook includes:\u003cbr\u003e\u003cbr\u003eWhite poppy seed bloomer\u003cbr\u003eFrench dark sourdough\u003cbr\u003eWholemeal loaf\u003cbr\u003eFocaccia\u003cbr\u003eBrioche plum and ginger pudding\u003cbr\u003eBuckwheat pancakes with caramelised apples and salted butter honey\u003cbr\u003ePizza Bianca with violet artichokes and burrata\u003cbr\u003eTruffle, raclette and roast shallot toastie\u003cbr\u003eTeatime sandwiches\u003cbr\u003eSavoury scones \u0026amp; fruit scones\u003cbr\u003eRed quinoa and smokey aubergine yoghurt salad\u003cbr\u003eBaked sardines with sourdough crumbs and heritage tomato salad\u003cbr\u003eFregola and chicken salad\u003cbr\u003eBaked bread and chicken soup\u003cbr\u003eTuna Nicoise on toast\u003cbr\u003eSourdough lasagna\u003cbr\u003eRoot vegetable and Fontina bake\u003cbr\u003eLeek and goat''s cheese picnic loaf\u003cbr\u003eBrown sourdough ice cream with raspberry\u003c\/p\u003e","brand":"MediaPlace","offers":[{"title":"Default Title","offer_id":57303884235134,"sku":"NW9780091948979","price":20.8,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1379\/1261\/files\/9780091948979.jpg?v=1778245447","url":"https:\/\/mediaplace.com\/products\/gails-artisan-bakery-cookbook","provider":"MediaPlace","version":"1.0","type":"link"}