{"product_id":"genetic-improvement-of-farmed-animals","title":"Genetic Improvement Of Farmed Animals By Simm, Geoff","description":"\u003ci\u003eGenetic Improvement of Farmed Animals\u003c\/i\u003e provides a thorough grounding in the basic sciences underpinning farmed animal breeding. Relating science to practical application, it covers all the major farmed animal species: cattle, sheep, goats, poultry, pigs and aquaculture species.   The book:  - Provides comprehensive coverage - from fundamental genetics, analysis of variation, prediction of breeding values and response to selection, through to application of modern genomics and biotechnology.- Illustrates the practical application of theory in temperate and tropical systems.- Outlines current practice and explores future directions, including sustainability and ethical implications, to leave readers completely up to date.  Based on the previous bestseller, \u003ci\u003eGenetic Improvement of Cattle and Sheep\u003c\/i\u003e, this book has been completely revised, expanded and redesigned to be an essential textbook for undergraduate, masters and other early postgraduate-level students in agriculture, animal and veterinary science, as well as breeders, farmers, industry technical staff, advisors and extension workers.","brand":"MediaPlace","offers":[{"title":"Default Title","offer_id":57558954672510,"sku":"NW9781789241716","price":63.15,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1379\/1261\/files\/9781789241716.jpg?v=1783191579","url":"https:\/\/mediaplace.com\/products\/genetic-improvement-of-farmed-animals","provider":"MediaPlace","version":"1.0","type":"link"}