{"product_id":"how-to-eat-3","title":"How To Eat","description":"\u003cp\u003e\u003cb\u003e''At its heart, a deeply practical yet joyously readable book...you are all set to head off to the kitchen and have a truly glorious time'' Nigel Slater, \u003ci\u003eGuardian\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eRevisit and discover the sensational first cook book from Nigella Lawson.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003eWhen Nigella Lawson''s first book, \u003ci\u003eHow to Eat\u003c\/i\u003e, was published in 1998, two things were immediately clear: that this fresh and fiercely intelligent voice would revolutionise cookery writing, and \u003ci\u003ethat How to Eat\u003c\/i\u003e was an instant classic of the genre.\u003cbr\u003e\u003cbr\u003eHere was a versatile culinary bible, through which a generation discovered how to feel at home in the kitchen and found the confidence to experiment and adapt recipes to their own needs. This was the book to reach for when hastily organising a last-minute supper with friends, when planning a luxurious weekend lunch or contemplating a store-cupboard meal for one, or when trying to tempt a fussy toddler.\u003cbr\u003e\u003cbr\u003eThis was a book about home cooking for busy lives.\u003cbr\u003e\u003cbr\u003e''How to eat, how to cook, how to write: I want two copies of this book, one to reference in the kitchen and one to read in bed'' Yotam Ottolenghi\u003cbr\u003e\u003cbr\u003e\u003cb\u003eWITH AN INTRODUCTION BY JEANETTE WINTERSON\u003c\/b\u003e\u003c\/p\u003e","brand":"MediaPlace","offers":[{"title":"Default Title","offer_id":57316371562878,"sku":"NW9781784874865","price":14.02,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1379\/1261\/files\/9781784874865.jpg?v=1778648785","url":"https:\/\/mediaplace.com\/products\/how-to-eat-3","provider":"MediaPlace","version":"1.0","type":"link"}