{"product_id":"practical-skills-in-food-science","title":"Practical Skills In Food Science","description":"\u003cp\u003eIf you are studying food science, nutrition and dietetics, or a related course, then this book will be an indispensable companion throughout your entire degree programme. This ‘one-stop’ text will guide you through the wide range of practical, analytical and data handling skills that you will need during your studies. It will also give you a solid grounding in wider transferable skills such as teamwork, using information technology, communicating information and study skills. \u003c\/p\u003e \u003cp\u003e\u003cb\u003e\u003ci\u003ePractical Skills in Food Science, Nutrition and Dietetics \u003c\/i\u003e\u003c\/b\u003eprovides an easy-to-read guide to help you develop the skills you need to succeed. It explains the essential elements of practical techniques and procedures in a step-by-step manner to help you understand their application in the context of food science, nutrition and dietetics. \u003c\/p\u003e \u003cp\u003eThis text’s unique and comprehensive coverage includes: general advice on practical work; measuring techniques; statistical techniques; analysis and presentation of data; and study skills.  \u003c\/p\u003e","brand":"MediaPlace","offers":[{"title":"Default Title","offer_id":57318202179966,"sku":"NW9781408223093","price":71.54,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1379\/1261\/files\/9781408223093.jpg?v=1778723607","url":"https:\/\/mediaplace.com\/products\/practical-skills-in-food-science","provider":"MediaPlace","version":"1.0","type":"link"}