{"product_id":"preserving-food-without-freezing","title":"Preserving Food Without Freezing","description":"\u003cp\u003e\u003cstrong\u003eMore than 250 easy and enjoyable recipes!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\"\u003cstrong\u003eThe methods here [will] inspire us with their resourcefulness, their promise of goodness, and with the idea that we can eat well year around.\"—Deborah Madison\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eOver 100,00 copies sold!\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eTypical books about preserving garden produce nearly always assume that modern \"kitchen gardeners\" will boil or freeze their vegetables and fruits. Yet here is a book that goes back celebrating traditional but little-known French techniques for storing and preserving edibles in ways that maximize flavor and nutrition.\u003c\/p\u003e\u003cp\u003eTranslated into English, and with a new foreword by Deborah Madison, this book deliberately ignores freezing and high-temperature canning in favor of methods that are superior because they are less costly and more energy-efficient.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eInside, you’ll learn how to:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ePreserve without nutrient loss\u003c\/li\u003e\n\u003cli\u003ePreserve by drying\u003c\/li\u003e\n\u003cli\u003ePreserve with oil, vinegar, salt, and sugar\u003c\/li\u003e\n\u003cli\u003eMake sweet-and-sour preserves\u003c\/li\u003e\n\u003cli\u003ePreserve with alcohol\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eAs Eliot Coleman says in his foreword to the first edition, \"Food preservation techniques can be divided into two categories: the modern scientific methods that remove the life from food, and the natural ''poetic'' methods that maintain or enhance the life in food. The poetic techniques produce... foods that have been celebrated for centuries and are considered gourmet delights today.\"\u003c\/p\u003e\u003cp\u003e\u003cem\u003ePreserving Food Without Freezing or Canning\u003c\/em\u003e offers more than 250 easy and enjoyable recipes featuring locally grown and minimally refined ingredients.\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAn essential guide for those who seek healthy food for a healthy world.\u003c\/strong\u003e\u003c\/p\u003e","brand":"MediaPlace","offers":[{"title":"Default Title","offer_id":57316212965758,"sku":"NW9781933392592","price":15.98,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1379\/1261\/files\/9781933392592.jpg?v=1778697577","url":"https:\/\/mediaplace.com\/products\/preserving-food-without-freezing","provider":"MediaPlace","version":"1.0","type":"link"}