{"product_id":"table","title":"Table","description":"\u003cb\u003e\u003ci\u003eMastering the Art of French Cooking\u003c\/i\u003e\u003c\/b\u003e\u003cb\u003e meets \u003ci\u003eDinner in French\u003c\/i\u003e in a beautifully photographed, fresh approach to French cooking and gathering, with 125 simple recipes.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003ci\u003eÀ Table: Recipes for Cooking and Eating the French Way\u003c\/i\u003e is an alluring, delicious invitation to the French table from Paris-based American food writer and stylist—and frequent \u003ci\u003eNew York Times\u003c\/i\u003e contributor—Rebekah Peppler. It is both a repertoire-building cookbook and a stylish guide that will make readers feel as though they are traveling through France with a close friend.\u003cbr\u003e\u003cbr\u003e Peppler shares 125 elegant recipes that reflect a modern, multicultural French table. With approachable recipes, a conversational tone, and aspirational photography, \u003ci\u003eÀ Table\u003c\/i\u003e contains secrets for cooking easy, sophisticated meals, and recreating the everyday magic and charm of French life anywhere in the world. \u003cbr\u003e\u003cbr\u003eACCESSIBLE FRENCH COOKBOOK: Included are classics such as Ratatouille and Crème Brûlée; regional dishes like Basque Chicken, Niçoise (for a Crowd), and Alsatian Cheesecake; as well as recipes born of the melding of the cultures and flavors that help define contemporary French eating, from Bigger Bánh Mì and Lamb Tagine to Green Shakshuka.\u003cbr\u003e\u003cbr\u003e USEFUL ADVICE: Guidance on shopping, stocking the pantry, and preparing the table—plus stories on French food culture—make this not just a recipe-driven cookbook but also a lovely guide to modern French living.\u003cbr\u003e\u003cbr\u003e FOREVER CHIC: French cooking and the French lifestyle will never go out of fashion. \u003ci\u003eÀ Table\u003c\/i\u003e offers a window into an enviable way of life and is filled with inspiring, useful tips—perfect for Francophiles and anyone who likes to cook good food to share with friends and family.\u003cbr\u003e\u003cbr\u003e ELEGANT RECIPE BOOK SET: This book pairs beautifully with Rebekah Peppler’s \u003ci\u003eLe Sud: Recipes from Provence-Alpes-Côte d'Azur\u003c\/i\u003e to create a gift set for anyone who loves to eat seasonally and cook with fresh ingredients and has an unshakeable passion for the many charms of France and its regional cuisine.\u003cbr\u003e\u003cbr\u003ePerfect for: \u003cul\u003e\n\u003cli\u003e Home cooks looking for a simple cookbook full of straightforward recipes that rely less on fancy techniques and more on ease and accessibility \u003c\/li\u003e\n\u003cli\u003e Fans of Rebekah Peppler's work, including her James Beard Award-nominated book \u003ci\u003eApéritif\u003c\/i\u003e and her regular writing in the \u003ci\u003eNew York Times\u003c\/i\u003e\n\u003c\/li\u003e\n\u003cli\u003e People of all ages who like to plan unfussy meals with delicious food and minimal prep \u003c\/li\u003e\n\u003cli\u003e Adding to the shelf alongside cookbooks by Melissa Clark, Yotam Ottolenghi, Alison Roman, Jacques Pepin, Ina Garten, and Erin French \u003c\/li\u003e\n\u003c\/ul\u003e","brand":"MediaPlace","offers":[{"title":"Default Title","offer_id":57315230908798,"sku":"NW9781797202235","price":16.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1379\/1261\/files\/9781797202235.jpg?v=1778715345","url":"https:\/\/mediaplace.com\/products\/table","provider":"MediaPlace","version":"1.0","type":"link"}