Cooking On A Bootstrap

<p><b>'These are wonderful and inspiring recipes' &ndash; Nigella Lawson<br><br>Award-winning cookery writer and anti-poverty campaigner Jack Monroe is back with <i>Cooking on a Bootstrap</i>: a creative and accessible cookbook packed with affordable, delicious recipes, most of which are vegetarian.</b><br><br><b>Winner of the <i>Observer Food Monthly</i> Best Food Personality </b><b>Readers' Award</b><b>.</b><br><br>Jack Monroe is a campaigner, food writer and activist and her first cookbook, <i>A Girl Called Jack</i>, was a runaway bestseller. The sequel <i>Cooking on a Bootstrap</i> makes budget food fun and delicious, with 118 incredible recipes including Fluffy Berry Pancakes, Self-Love Stew, Marmite Mac &lsquo;n&rsquo; Cheese and Hot Sardines with Herby Sauce.<br><br>Chapters include Bread, Breakfasts, A Bag of Pasta and a Packet of Rice, Spuds and Eat More Veg. There are vegan meals, sweet treats and what Jack calls &lsquo;contraband&rsquo; dishes here, as well as helpful money-saving tips.<br><br>With her trademark humour and wit, Jack shows us that affordable, authentic and creative recipes aren't just for those with fancy gadgets or premium ingredients.<br><br>This beautiful edition contains illustrations and original full-colour photographs to really make your mouth water.<br><br><b>'She understands first hand what it's like to be skint and have the desire to put something delicious on the table' &ndash; Nigel Slater</b></p>