Taste The State Georgia By Mitchell, Kevin
Taste The State Georgia By Mitchell, Kevin
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Delve into the rich history of Georgia's signature foods
"Taste the State Georgia and the regional foods within it can be a source of pride for people and communities.... This book will prepare you for your next Georgian culinary adventure and give you a bit of history on why southerners eat what they eat." - Mashama Bailey, chef and owner of The Grey, Savannah
